- 225 ml mayonnaise
- 125 ml crème fraîche or sour cream
- 2 tbsp ranch seasoning
- Mix all ingredients in a bowl and let sit in the fridge for at least 15 minutes to let the flavors develop.
- Want it thinner? Swap out half of the sour cream for buttermilk (or just use water to dilute it).
- Serve as a dip or as a dressing on a salad.
Nutrition InformationYield 8 Serving Size 1
Amount Per Serving Calories 242Total Fat 26gCarbohydrates 1gProtein 1g
Nutritions are calculated automatically by the third party website. We do believe that all nutrition info is correct, but we do advise to do your own search.