Earthy and bright celery root, with salty gorgonzola and rich hazelnuts? Yes. Yes. Yes. There’s nothing about this deliciously simple low-carb appetizer that you won’t adore!
A crispy keto seeds crackers with a nice nutty taste of sesame seeds. Great for breakfast as well as the evening’s cheese platter.
This dazzling Scandinavian recipe infuses the delicate flavor of salmon with the earthy organic touch and color of beetroots. Impress your guests with this stunning vibrant keto dish, perfect for a lively summer buffet or a colorful Christmas table.
Crispy KETO butter-fried fish is a tasty option any day of the week. The perfect blank canvas for exciting keto flavors. We’ve combined it with golden baked cauliflower and a rich aromatic tandoori sauce.
Ruby red roses of rhubarb are delicately balanced on a lush bed of almond cream and encased in a crispy tart shell. This might be one of the most perfect keto desserts of all time.
A foolproof, simple recipe for the most succulent and delicious ribs you’ve ever tasted. Follow the directions exactly, and success is guaranteed! Before barbecuing, the ribs are coated with a dry rub of cumin, chilli powder and paprika to give them lots of flavour and colour. During the last minutes of cooking, baste them with Skinny sugar-free barbecue sauce.
Wonderfully creamy. So versatile. Enjoy this tangy keto sauce on salads, meat, or chicken. And it works as a super tasty dip for veggies. Can you say winning?
This French twist on our favorite slaw will be your newest FAVORITE thing. This one comes together fast, so file it under, “I’m just going to whip something up.”
Have it your way—keto and delicious! Throw together homemade keto buns and enjoy a classic hamburger, complete with all the fixings! Don’t forget the bacon…